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Chinese Lemon Chicken
What you need:1 pkg. NOH Chinese Lemon Chicken Sauce Mix1/2 cup water *1 lb. chicken (cut into 2" pieces) 1/4 cup flour 2 tablespoons cooking oil Salt Pepper Mix contents of package with 1/2 cup of water in sauce pan and set aside. Salt and pepper chicken pieces. Roll in flour and fry until done. Bring sauce mix to a boil, stirring constantly. Pour over cooked chicken and serve. *If preferred, use already fried chicken and cut into 2 inch pieces. OPTIONAL: Garnish a lemon (sliced into 1/8 inch thick wheels) and place around chicken on platter. Ingredients:Sugar, powdered vinegar, cornstarch, salt, powdered lemon, spices, FD&C yellow #5. No MSG added.
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